Jay’s Famous Roast Pork & Beef Jay’s Famous is located inside the Pen Mart Convenience store at the corner of Routes…

Tired of picking from the limited store bought bottled barbecue sauces with added preservatives, Valarie developed her Wicked Barbecue sauce. She uses…

We stumbled on Rione (rió-ne) pizza after a shout out from our chef and dear friend, Justin Naylor of Old Tioga Farm…

When the cats away the mice play. Valarie and the kids went to spend the weekend this summer with our dear friends…

Pesto with Pine Nuts Origin: Italy By Dale Nat Pesto is a sauce typically made from basil, oil, cheese and seasonings. It…

Sundays at our house, revolve around church in the morning and an afternoon spent together. Years ago Valarie picked up a slate…

  Green Olive Tapenade (Ta-pe-nade) Tapenade is spread traditionally made with olives, capers and anchovies. It is French in origin with it’s name…